Items where Author is "Marius Biego, Godi Henri"

Fofana, Ibrahim and Chatigre, Kouamé Olivier and Abouo, N’guessan Verdier and Marius Biego, Godi Henri (2019) Efficiency of Triple Bagging System and Lippia multiflora Leaves for the Vitamin Quality Preservation of Cowpea Seeds (Vigna unguiculata L. Walp). Asian Food Science Journal, 12 (4). pp. 1-16. ISSN 2581-7752

Sidibe, Daouda and Coulibaly, Adama and Nyamien, Yves and Oguielou, Blé Loui and Konan, Ysidor N’guessan and Marius Biego, Godi Henri (2019) Ginger Nectar Formulation Based on Oleoresin Using a Central Composite Design. Asian Food Science Journal, 12 (4). pp. 1-13. ISSN 2581-7752