Items where Author is "Obinna-Echem, P. C."

[up] Up a level
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 1.

Article

Obinna-Echem, P. C. and Amgbeye, P. A. (2021) Physicochemical, Functional and Pasting Properties of Garri Fortified with Soybean Flour. Asian Food Science Journal, 20 (12). pp. 18-27. ISSN 2581-7752

This list was generated on Thu Nov 21 17:07:27 2024 UTC.