Items where Author is "Ukom, A. N."

Ugwuona, F. U. and Agwo, O. E. and Ukom, A. N. and Iguh, B. N. (2021) Effects of Different Extracting Solvents on Non-Phenolic Phytochemical Profiles of Selected Nigerian Spices and Spice-treated Foods. Asian Food Science Journal, 20 (12). pp. 7-17. ISSN 2581-7752